food, foodie, restaurants

Fine Foods

Life is much better with good food. Don't you think? Here are a few of my recent favorites: Korean Sushi from the Nashville's Farmer's Market. Grilled Organic Irish Salmon and Creme Brûlée from Cafe Terracotta. Lily Chang © 2018 Aburi hotate, aka seared scallops, from Sushi Den. Pesto Garden pizza, using gluten-free crust, from Modern… Continue reading Fine Foods

art, artist, cooking, jewelrymaking, painting, writer, writing, writingfiction, writingprocess

Filling the Creative Tank

Until a veteran, published author encouraged me relatively recently to do art to improve my writing, I thought doing that stuff was engaging in frivolous activities with spare time I didn't, don't have, and couldn't afford. She insisted that doing art would help. It would refill the creative tank. I'd have more to bring to… Continue reading Filling the Creative Tank